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Quinoa Yogurt Bowl With Plums, Corn And Cauliflower
Quinoa Yogurt Bowl with Plums, Corn and Cauliflower
This Quinoa Yogurt Bowl with Plums, Corn, and Cauliflower is a nutritious and delicious breakfast, lunch, or dinner option. Quinoa, Greek yogurt, and roasted cauliflower provide a good source of protein and fiber, while the plums and corn add sweetness. It's also simple to make and can be topped with your favorite ingredients.
More Posts from Chaboneobaiarroyoallende
Thyme and Garlic Hasselback Potatoes
Thyme and Garlic Hasselback Potatoes are a tasty and visually appealing side dish. The thinly sliced potatoes are tossed in a flavorful mixture of garlic, thyme, and olive oil, which infuses them with flavor as they bake. They go well with roasted meats or as a vegetarian main course.
Har Gow Chinese Shrimp Dumplings
Har Gow, also known as prawn dumplings, is a traditional Chinese dim sum dish. The delicate wrapper is made of wheat starch and tapioca starch, which gives it a slight translucent appearance. The filling is a savoury combination of shrimp, scallions, and spices that makes it the ideal bite-sized snack or appetiser.
Homemade Garlic Herb Pesto Recipe
This Homemade Garlic Herb Pesto is ideal for seasoning pasta, sandwiches, and grilled meats. It's simple to make and far superior to store-bought pesto. Made with Olive Oil, Garlic Cloves, Parsley Leaves, Black Pepper, Salt, Grated Parmesan Cheese, Pine Nuts, Basil Leaves.